Day 4 was another day of some interesting eatings. For lunch we ate a an outdoor/street type eatery. The food there was some of the best I have had so far. I still avoid ice and fresh vegetables though. The company got together for some photographs with the boss. Then they handed out the employee of the month award. For dinner we had Peking Duck. That is an interesting dish that I have never had before. I also took some pictures of the seafood that they had in the restaurant. After dinner we walked around downtown Saigon a little. It is nerve wracking trying to cross the streets. Only pictures would be able to explain why. We stopped to look at some motorbike helmets. They are very different from what we have here. I guess there is a reason they are only 25 dollars. Off to bed early for our trip to La Veranda on Phu Quoc island.